Thursday, 4 April 2013

Tsitserya

The Capampangans are also famous for their sweet tooth. Because of this, lots of chips and " junk food" in the region have taken on healthier and more natural incarnations. Instead of saltiness, sweetness is the predominant flavor here.

Here are just some of these heavenly concoctions, not only from Pampanga and Tarlac, but from other Philippine cities up north.

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